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SUMMARY:Pasta Making Classes: Wildly Beloved Foods
DESCRIPTION:Pasta Making Classes: Wildly Beloved Foods | June thru November 2026\n\n\n\nLearn the art of making fresh pasta at our workshop in Clinton\, using the finest organic Italian semolina flour and water. In this 90 minute class\, you will learn how to make pasta dough\, shape it into a traditional shape from a region in Italy\, and use a hand-cranked pasta machine. Expect a fun and hands-on class! And the best part? You can take home all of the fresh pasta you make! Wildly Beloved Foods will provide a simple charcuterie board\, wine pairing\, and a tasting of the fresh pasta made. Bring an apron\, your favorite utensils\, herbs to integrate into your pasta (optional)\, and wine to share if you wish! Fresh pasta made to be loved wildly! \n\n\n\nSaturday Workshop dates: (10 spots available per class) \n\n\n\n• June 6 @ 6:00pm Fresh Simple Pasta Class: $125• July 11 @ 6:00pm Garlic Pomodoro Sauce Cooking Class: $125.00• August 8 @ 6:00pm Fresh Spinach Pasta Class: $125.00• September 5 @ 6:00pm Garlic Lemon Herb Pasta Class: $125.00• October 3 @ 6:00pm Fresh Butternut Squash Ravioli Pasta Workshop: $125.00• November 7 @ 6:00pm Fresh Tortelloni Pasta Class: $125.00 \n\n\n\nFor addition details on classes and to register click HERE \n\n\n\n~ Inquire about private events! Email us about your idea for a friend event\, birthday celebrations\, family gatherings\, corporate team-building\, or just for foodie group fun! info@wildlybelovedfoods.com
URL:https://whidbeycamanoislands.com/event/pasta-making-classes-wildly-beloved-foods/2026-10-03/
LOCATION:Wildly Beloved Foods\, Frost Avenue\, Clinton\, WA\, 98236\, United States
CATEGORIES:Culinary,Food,Whidbey,Workshop
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UID:10034569-1794074400-1794079800@whidbeycamanoislands.com
SUMMARY:Pasta Making Classes: Wildly Beloved Foods
DESCRIPTION:Pasta Making Classes: Wildly Beloved Foods | June thru November 2026\n\n\n\nLearn the art of making fresh pasta at our workshop in Clinton\, using the finest organic Italian semolina flour and water. In this 90 minute class\, you will learn how to make pasta dough\, shape it into a traditional shape from a region in Italy\, and use a hand-cranked pasta machine. Expect a fun and hands-on class! And the best part? You can take home all of the fresh pasta you make! Wildly Beloved Foods will provide a simple charcuterie board\, wine pairing\, and a tasting of the fresh pasta made. Bring an apron\, your favorite utensils\, herbs to integrate into your pasta (optional)\, and wine to share if you wish! Fresh pasta made to be loved wildly! \n\n\n\nSaturday Workshop dates: (10 spots available per class) \n\n\n\n• June 6 @ 6:00pm Fresh Simple Pasta Class: $125• July 11 @ 6:00pm Garlic Pomodoro Sauce Cooking Class: $125.00• August 8 @ 6:00pm Fresh Spinach Pasta Class: $125.00• September 5 @ 6:00pm Garlic Lemon Herb Pasta Class: $125.00• October 3 @ 6:00pm Fresh Butternut Squash Ravioli Pasta Workshop: $125.00• November 7 @ 6:00pm Fresh Tortelloni Pasta Class: $125.00 \n\n\n\nFor addition details on classes and to register click HERE \n\n\n\n~ Inquire about private events! Email us about your idea for a friend event\, birthday celebrations\, family gatherings\, corporate team-building\, or just for foodie group fun! info@wildlybelovedfoods.com
URL:https://whidbeycamanoislands.com/event/pasta-making-classes-wildly-beloved-foods/2026-11-07/
LOCATION:Wildly Beloved Foods\, Frost Avenue\, Clinton\, WA\, 98236\, United States
CATEGORIES:Culinary,Food,Whidbey,Workshop
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