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Celebrate the Harvest Farm to Table Dinner
September 14 @ 4:00 pm - 8:00 pm$100
Celebrate with the students, staff, and community members at the Organic Farm School on Whidbey Island. Sit down and share a farm-style dinner with like-minded people engaged in caring for the planet as you share your enthusiasm and financial support for the growing of both food and farmers.
- A specialty drink from, Whidbey Island Distillery
- A delicious appetizer from Whidbey Island Seafood Company
- eFast on the harvest bounty prepared by the amazing chef, Jess Dowdell from Roaming Radish Catering featuring Lamb from Green Isle Farms
- Wine from Spoiled Dog Winery
- While you are there, adopt a crop and we’ll name the crop after you, your business or your group of friends!
- Find your perfect silent auction “experience” item
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