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Family Southern Barbecue Cooking Workshop

August 27, 2017 @ 12:00 pm - 4:00 pm


Slow Food Whidbey Island presents a Family Southern Barbecue Cooking Workshop at Camp Casey.

Fred and Barbara Bennett of Sho-Nuff Foods in Oak Harbor will show how to cook the perfect BBQ and then share their meal with participants. Slow Food Whidbey Island will have sweet treats for sale to finish off your perfect summertime meal.
Come eat great food, explore the beach, fly that kite you have tucked away in your closet, or just kick back on a picnic blanket and enjoy the beautiful Pacific Northwest.
$15.00 per person.  Children under 12 can share a plate. Kids under 5 Free

RSVP [email protected]


August 27, 2017
12:00 pm - 4:00 pm


Camp Casey Conference Center
1276 S Engle Rd
Coupeville, WA 98239 United States
View Venue Website

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