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Outstanding In The Field

July 11, 2017 @ 4:00 pm - 7:00 pm

We are so excited to welcome back Outstanding In The Field! Book your tickets as soon as possible!

When chefs buy directly from farmers, they get a lot more than just vegetables. Relationships begin around the plate often extend beyond the table. Chef Stuart Lane was chef de cuisine at Spinasse with head chef Jason Stratton before Jason left to start his own place – MBar. #OITF #TableToFarm

Tuesday, July 11, 2017 @ 4PM Guest Chef: Jason Stratton, of MBar

Details

Date:
July 11, 2017
Time:
4:00 pm - 7:00 pm
Event Category:
Farm to Table Dinners
Website:
https://www.facebook.com/events/762222683957483

Venue

Willowood Farm of Ebey’s Prairie
399 S Ebey Rd
Coupeville, WA 98239 United States
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