Continuing to offer Friday [email protected], provisions and prepared meals available for pickup on Fridays, to get you through the weekend. Place online orders here. Dine-in service is expected to return in June with some ongoing changes and surprises as time goes on.
The Orchard Kitchen is an authentic farm to table experience. The intimate kitchen and dining area is right next to Ebb Tide produce, a small farm owned by the restaurant and the source for many of chef Vincent Natress’ culinary designs. They offer one menu and one seating at community tables. Menus are posted on their website or Facebook page. Dining is outside on some summer nights. In the winter, the kitchen also offers cooking classes.
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