More than just farm to table, it’s the food of the Pacific Northwest, with an emphasis on Whidbey Island. It’s all served in an Italian-Mediterranean inspired style. Drinks include local beers and wines on draft, local liquors and spirits as well as those from around the world and a variety of local ciders. The decor is of reclaimed materials from around the island, beautifully crafted by a local artist. there is lots of wood, highlights of old barn siding, and its warmly lit with Edison bulbs. The bar features reclaimed a beautiful slab of live edge old growth timber and hammered copper.
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