Seabolts Smokehouse

Seabolt’s has been voted Whidbey Island’s best Seafood, best Clam Chowder and best Fish & Chips by local residents. Owners Vinton and Charisse Waldron take pride in serving the best local seafood available. Their fish and chips come with a variety of seafood (not just fish). There’s a variety of fish sandwiches and, of course, clam chowder, Penn Cove Mussels, and local Dungeness Crab. Their “Landlubbers” menu features burgers, steak, and chicken.